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S10E12 - An Austrian Supper
| Breaded Pork Cutlets (Pork Schnitzel) - The hallmark of wiener schnitzel is its light, puffy bread-crumb coating. So why is it typically so soggy and greasy? Austrian-Style Potato Salad - For potato salad that’s both creamy and light, do as the Austrians do: Ditch the mayo and look to the soup pot. Equipment - Traditional Skillets | |
| Uitzending: | 20/03/2010 |
| Rating TheTVDB: | Nog geen stemmen uitgebracht |
| IMDB ID: | 0 |
| Laatste update: | 13/11/2019 om 12:20 |