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| We wanted juicy pork chops slathered with a smoky, tangy barbecue sauce. But how would we replicate the savory crust of a grilled pork chop indoors? We set out to solve this puzzle. We also make a cool, creamy macaroni salad with the perfect ratio of macaroni to dressing. Recipe: Skillet-Barbecued Pork Chops, Cool and Creamy Macaroni Salad Equipment: Chef's Knives Science: The Science of Brining | |
| Uitzending: | 05/01/2008 |
| Rating TheTVDB: | Nog geen stemmen uitgebracht |
| IMDB ID: | 0 |
| Laatste update: | 13/11/2019 om 12:20 |